BSc (Honours) Food Marketing and Product Development (1 year top-up)
University of Plymouth
  • Mode of Study : FULL Time
  • Duration : 1 year
  • Start Month : September
Price: GBP15,860 Per year
International student course fee

About the Courses

All our courses are designed around a set of key principles based on engaging you with the world, collaborating with others, challenging you to think in new ways, and providing you with a supportive environment in which you can thrive.

The degree provides you with the expertise that you need to pursue a career in food marketing, business management or food product design and development. There is an emphasis on critical and creative thinking - you'll learn how quick responses can make every difference in the food industry, and you'll develop the analytical, technical, commercial and professional skills that you need for them. Students will learn to identify market niches and satisfy consumer demand; gaining valuable business and management acumen.

You learn through

Seminars

Lectures

Projects

Laboratory sessions

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All our courses are designed around a set of key principles based on engaging you with the world, collaborating with others, challenging you to think in new ways, and providing you with a supportive environment in which you can thrive.

The degree provides you with the expertise that you need to pursue a career in food marketing, business management or food product design and development. There is an emphasis on critical and creative thinking - you'll learn how quick responses can make every difference in the food industry, and you'll develop the analytical, technical, commercial and professional skills that you need for them. Students will learn to identify market niches and satisfy consumer demand; gaining valuable business and management acumen.

You learn through

Seminars

Lectures

Projects

Laboratory sessions

Coursework

Examinations

Read more

Modules

Compulsory modules

Module Credits Assessment

Food And Nutrition Consultancy Challenge 40 Coursework

Practical

Food And Nutrition Research Project 20 Coursework

Food Perception And Consumer Behaviour 20 Coursework

Practical

Marketing In A Global Context 20 Coursework

Strategic Brand Management 20 Coursework

Exam